International Luncheon

Indian  

Curried Chicken Salad

 Samosas filled with Potato and Veggies

Australian  

 Aussie battered Tilapia with spicy Mango Salsa

Greek  

 Greek Salad with fresh Tomatoes, Feta cheese, Kalamata Olives,

 Peppers and Cucumbers

Italian  

 Fresh Tomato and Mozzarella Bruschetta

 Mini Pizzettes w/ smoked Gouda, Wild Mushrooms, Basil and Garlic

French  

 Fresh Brie and assorted French cheeses with Mini Grapes and toasted

 Baguettes

Israeli  

 Mini Pitas topped with Hummus, Falafel, Tahini and Parsley

Dessert Buffet  

Mini English Scones with Cranberries, Blueberries and Lemon

Mini French Éclairs

Mini Mexican Chips with Cinnamon and Sugar