Breads

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Fresh, warm, homemade bread can make the meal.
Annette’s breads and rolls are legendary.

Banana Chocolate Chip Bread
Mini Chocolate Chips set off this dense and sweet bread
combining Vanilla with ripe Bananas for just the right bite
Bacon and Sun dried Tomato Scones
Classic, tender Scones
spiced with Basil, Oregano, Bacon and Sun dried Tomatoes
topped with fresh shredded Mozzarella cheese

Banana Chocolate Chip Bread
Mini Chocolate Chips set off this dense and
sweet bread combining Vanilla with ripe Bananas
for just the right bite

Beer, Sun-Dried Tomato and Olive Bread
A zesty combination of tomatoes and olives, baked to a golden brown

Blueberry Orange Bread
A zesty blend of blueberries and oranges studded with honey

Challah
Freshly baked braided challah drizzled with sweet sugar glaze
garnished with cherries, currants and pecans

Fig and Walnut Spice Bread
A sweet and savory blend of allspice studded with fresh nuts sliced thin

French Rolls
Honey wheat, pumpernickel and focaccia
from Buckhead Bread Co. and Corner Cafe

Garlic Basil Mozzarella Bread Twists
Crusty Italian bread loaves sprinkled with herbs and capers
fitted with mozzarella slices ,wrapped and baked until melted

Garlic stuffed Antipasto Bread
Crusty baguettes stuffed with artichokes, spinach, swiss and
mozzarella, topped with capers and basil, wrapped, warmed and sliced

Herbed Parmesan Monkey Bread
Individual rolls dipped in butter, oregano and basil
placed snuggly in a cooking pan and baked until golden brown
each piece pulled apart teeming with ooey gooey spices

Jalapeno Bread Twists
Crunchy breadsticks dotted with jalapeno cheese
baked to a golden brown and sprinkled with cumin

Mini Bagels
Freshly baked this morning sesame, poppy and plain
served with cream cheese and butter

Olive Cheese Bread
Black and Green Olives, Scallions, Monterey Jack melted
over wedges of French baguette, toasted, melted and warm

Ooey gooey Cheese Danish Slices
Garnished with powdered sugar glaze, toasted almonds and
dried tart cranberries

Parmesan Crescent Rolls
Studded with a hint of rosemary

Smoked Paprika Garlic Bread
Open halves of rustic bread Topped with a Garlic,
Parmesan and smoked Paprika spread
Lightly broiled and cut into wedges

Spinach Pull Apart Bread
Mini crescent rolls dipped in herbs, cheese and spices nestled together
with fresh Spinach and baked to golden brown dip into
Marinara for an added zest

Roasted Red Pepper, Sun dried Tomato Pull Apart Feta cheese, roasted peppers and herbs blended and baked into
a savory round to be pulled apart by your guests

Zucchini Bread with crunchy crumb topping
Moist and tender Zucchini Bread slices
gently topped with an oats and brown sugar crumble

Zucchini Apple Carrot Bread
Moist, easy to slice, full of fruit and
Delightfully healthy

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