North South East and West

southern station 

bbq brisket sliders
sesame topped egg twist slider bun
pulled roasted brisket
house made bbq sauce

bean bake
vegetarian heinz beans
lima beans
kidney beans
butter beans
onion dice
baked in
brown sugar dry mustard sauce

two tone potato salad
sweet potato cubes
russet potato cubes
black olives
green olives
scallions
red onion
dice
celery
hard egg grated
dijon (light on the hellman’s) vinaigrette

 southern style cole slaw
angel sliced cole slaw
celery seed
cider vinegar dressing

 mediterranean station

mediterranean platter
hummus
babaganouj
kalamata olives
green olives
artichokes marinated
mozzarella pearls
grape leaves
colorful peppers roasted
hard egg quarters
baby carrots
cucumber wedges
grape tomatoes
radish roses
nan toasted
pita bread

 roasted asparagus
roasted portobello mushrooms
sun dried tomatoes
pine nuts

herbed feta tomato cucumber dip
roasted cauliflower dip
olive oil infused crostini
lavash
toasted pita bars
bread sticks

 mexican station

make your own tacos
flat bottom taco shells
soft flour tortillas
blackened fish blackened tilapia
flavorful black beans
herbed basmati rice
cheddar cheese
tomato dice
shredded lettuce
avocado
salsa

mini black bean cakes
black beans
roasted corn
red onion dice
scallions
cumin
jalapeno cheese
sauteed in seasoned tortilla chips

 mini tortilla scoopers
house made guacamole
cilantro topper
pop in your mouth

 italian station

tortellini skewers
rustic bamboo skewers
tortellini
marinated mozzarella
grape tomato halves
basil

 italian meatballs
light and flavorful
rich tomato sauce
served in chafer
bamboo skewers

bruschetta
thick cut house made olive oil infused crostini
spring tomato dice
mini red onion dice
basil
a hint of mozzarella melt

 italian cheese board
grana
pecorino
gorgonzola
burrata
taleggio
italian bread sticks
crostini
classic italian crackers