Bacon Grissini Wraps
Marinated Mozzarella Cheeses with Imported Olives
Sugared Spiced Nuts
Cheddar Wafers with Sesame Seeds
Beef Tenderloin with warm Mushroom Sauce
Pecan Glazed Chicken Fillets
French Onion Rice
Cassoulet of Corn Pudding
Vidalia onion Souffle
Roasted Vegetable Platter
Cranberry and Apple Crunch
Sun dried Tomato and Olive Bread